串揚げと島おでん　くしお

おすすめテイクアウトメニュー

• 

  Hors d'oeuvre [small] - 11 items in total (3 to 4 servings)

  4320 yen(税込)

  ・Kushiage (shrimp, pork, bitter gourd spam), island oden (radish, egg, tebichi), fried chicken, edamame, island rakkyo tomato salad, smoked pork tongue potato salad, sweet potato sticks ~ honey butter sauce

  1/10

  

  Hors d'oeuvre [small] - 11 items in total (3 to 4 servings)

  4320 yen(税込)

  ・Kushiage (shrimp, pork, bitter gourd spam), island oden (radish, egg, tebichi), fried chicken, edamame, island rakkyo tomato salad, smoked pork tongue potato salad, sweet potato sticks ~ honey butter sauce

• 

  Hors d'oeuvre [large] - 12 items in total (5-6 servings)

  7560 yen(税込)

  ・Kushiage (shrimp, pork, gourd spam, asparagus meat roll) ・Shima Oden (radish, egg, tebichi) ・Fried chicken ・Edamame ・Shima rakkyo tomato salad ・Smoked pork tongue potato salad ・Sweet potato stick ~ honey butter sauce

  1/10

  

  Hors d'oeuvre [large] - 12 items in total (5-6 servings)

  7560 yen(税込)

  ・Kushiage (shrimp, pork, gourd spam, asparagus meat roll) ・Shima Oden (radish, egg, tebichi) ・Fried chicken ・Edamame ・Shima rakkyo tomato salad ・Smoked pork tongue potato salad ・Sweet potato stick ~ honey butter sauce